The menu
Dishes
Our Cold Starters
Ceviche of Sea Bass
€ 14.00
grilled corn Tabbouleh
Sea Bream ceviche
€ 14.00
with coconut milk & coriander
Shaker of Octopus
€ 15.00
& mango chutney salad
Foie Gras confit
€ 19.00
with dried fig chutney with ginger
Crudo of Sea Bream
€ 15.00
with artichokes
Cecina Beef
€ 12.00
arugula salad and fresh coriander on a naan bed ‘Pizza Style’
Ancelin Oysters N2
€ 17.00
shallot with vinegar & lemon (3 pcs.)
Daily Oriental
€ 15.00
vegetarian salad feast