The menu

Our Cold Starters

Ceviche of Sea Bass

€ 14.00

grilled corn Tabbouleh

Sea Bream ceviche

€ 14.00

with coconut milk & coriander

Shaker of Octopus

€ 15.00

& mango chutney salad

Foie Gras confit

€ 19.00

with dried fig chutney with ginger

Crudo of Sea Bream

€ 15.00

with artichokes

Cecina Beef

€ 12.00

arugula salad and fresh coriander on a naan bed ‘Pizza Style’

Ancelin Oysters N2

€ 17.00

shallot with vinegar & lemon (3 pcs.)

Daily Oriental

€ 15.00

vegetarian salad feast